I created the background by masking one half of the card base and stamping the strip diagonally on the other side. Once it was done, I masked the stamped side, leaving a sliver of stamped area so I can connect the strips. Once again I stamped the strip diagonally on the other side.
I stamped a flourish on acetate using white StazOn ink, and attached it on the Almond cream strip using foam tape. This way, the flourishes cast a little shadow. Finally, adhered the die cut flower using regular tape runner.
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